my cousin Amy and I were on a hunt for postcards and a souvenir T-shirt for our cousin Charlie, and in the meantime, we found some really cool stuff and amazing architecture.
while at walking was a lot of fun, there was a slight bit of a scary moment. There, as a Jesuit piece fell down and had a really bloody nose; so after helping him get himself together, we continued to adventure, and found a really pretty chapel dedicated to Saint Joan of arc. Amy and I thoroughly enjoyed a Middle Eastern meal at a restaurant called FiFi which is located on Wisconsin Avenue
it is official! Rebecca and Stephen have tied the knot! Myy lovely cousin Rebecca is married now to a wonderful man, named Stephen. The wedding today was outstanding and quite beautiful, as they said their vows, and committed their lives to each other.
The wedding took place in a Wells Lutheran Church in Wisconsin, and it was such a beautiful place. Stephan’s father, an ordained Lutheran minister, married the young couple in front of family and friends today.
it has been a wonderful celebration and reception today, filled with so much love, and so many well wishes, and of course, it was a fairytale for them to kick off their lives together.
after the wedding at the church, we all met up at the reception venue for dancing wonderful food and of course what would a wedding be without Dr. Hooks “Sylvia’s mother” being played and the whole family singing and dancing together to unify the whole event! The groomsmen also gave the bridal couple the chair lifting tradition
Adventuring with a buddy is always so much fun, especially when your buddy is your Egyptian neighbor and friend. Nourhan is an international student (such a lovely lady)-so this eveing, our schedules finally aligned where we could go on an adventure together!
Nourhan spends a lot of time in the classroom and labs at Clemson University, studying hard, doing research, and working on her thesis–and hasn’t had much time to explore before now; We are making up for lost time!
We enjoyed the local history of the Maiden taking shelter along the waterfalls to escape her captors- and the history of the Stumphouse tunnel(where the Clemson Original Bleu Cheese was originally formulated and made by the old irish immigrant recipe and more!) Plus, on our way out, a fun armadillo decided to grace us with it’s presence as it crossed the road as we drove away. Nourhan hadn’t ever seen one before and asked me what it was, a cute little armadillo!
It has been a giant blessing having Nourhand as a neighbor and a friend and I am so glad she moved in next door to me!
Making a message for Nourhan’s momNourhan Elashkar and Anna Potthoff @ Issaquena Falls Stumphouse tunnel entranceNourhan ElashkarNourhan Elashkar drinking from a stream that feeds the waterfallNourhan Elashkar Stumphouse Entrance Hanging out with Yet, the Big FootNourhan Elashkar and Anna Potthoff with Big Foot, Walhalla, SCNourhan Elashkar first time eating mexican food, a hard taco, a Relleno, rice and refried beans at Los Arcos
A race car party at its best! Old fashioned and muscles cars were features but the best part? The race cars were the hot feature and they were all fired up! Lots of cool things to see under the hoods and the rev’s were booming loud!
Ribs were barbequed and enjoyed, along with an assortment of sides and desserts while looking and hearing the chatter about parts, paints, features and more! What a splendid day of fun under the sun, seeking and seeing the thrill of the amazing cars!
My best friend in the whole world lives in Northeast Colorado; while his father was driving around, his dad snapped some videos of the streets flooding from the rainfall, on going a the moment. The area has been suffering from a severe shortage of rain, as had the whole state, for many years and a drought condition has occured.
Rain is such a blessing and all the water in the streets is wonderfu, who can’t help but want to share such wonderful news and blessings! Videos Courtey of C.Harris
Yes, I brought out the paints again and here I am, nerding it up big time at home! I do work a full time job but do my art on the side, hoping and praying that my craft will one day support me!
Here is the eBay link to my newest piece! Please, feel free to make me an offer (everything that sells via my eBay also benefits a charity as well as helping to support my adventures!)
Yes, I have been cooking different recipes as of late to add to my cooking skills, for starter, but also to add variety to the palate, without breaking the bank or hunting all over the state for ingredients. Friends, family, pinterest, old world cook books–all are wonderful resources!
The coating for the chicken (I used chicken breasts but any cut of chicken, boneless or not would work well) is pretty easy.
The Coating:
2 cups of cornmeal flour, add salt, pepper, dehydrated onions, cumin, dry parsley flakes, italian season, and minced garlic (I used the minced garlic that comes in a jar.)
Coat each piece of chicken in egg wash and the mix, twice over each (it’s thick, but that’s the inten.) Put in a deep pan with olive oil (you can use corn oil, too, if it’s what you prefer.)
Cook the chicken until it’s about 90% cooked through, put a bag of frozen veggies on top (I used a bag of the corn, peas, corn, and green bean mix.) Cook for about 8 more minutes, pull out the chicken and veggies and plate. While the chicken is resting, make a sauce.
The sauce is from the pan “drippings”. Add a couple of spoons of the cornbread coating mix left over from the coating; mix it all together until it’s pasty and getting toasted. Add either water or chicken broth mixing slowly on medium heat and ladel over the chicken and vegetables. Serve with a side of sliced tomatoes.
Super yummy and super easy to make! It can be reduced in quantity for smaller meal or increased easily for feeding many!
Yes, I used up some ingredients I had around the kitchen. I figure there is no point in letting anything go to waste and since the items were already there it created quite a different recipe for myself and my Sweetness, whom came over for dinner for this evening.
As you can hear in the video, I hacked a little, the spices flared up and I reacted to the spicyness of it all, but it was so worth it. It turned out very flavorful and a bit spicy. My Sweetness even gave it 2 thumbs up!
Being unemployed is not for me. I prefer to work-and not just for the income to pay bills, etc. Work is a blessing and while having some down time to work on personal projects, like spring cleaning and so forth, but having a routine and a schedule is quite lovely. Strange? Perhaps but I like it. Also,I get an employee meal each shift I work, which is also awesome.
God does work in mysterious ways. Is it my dream job? No but it does provide some aspects I do enjoy, I earn a livable wage, I get a free employee meal; my coworkers are decent, nice people, and the job location isn’t too far from where I live, which is even better! The only time I prefer to commute is when I am traveling but not on a daily level.
The packing and moving of Papa from his old house to his new house is complete! The Guys with their pickups came, donning muscle and patience, got all the furniture moved from the old house to the new house;
I spent the night at my sister and brother-in-laws house; of course,I played with my godson (they asked I don’t share photos of them or my godson online and I totally respect their wishes!)It was so nice to not have to drive back and forth for the 2 days I helped Papa move houses.
When I arrived at their house, they had a super fancy meal made for me, one fit for Kings! They know I absolutely love fresh seafood, especailly Fresh Caught Atlantic Salmon! I am not sure what spice blend that my BIL used on the fish, but it was zesty with citrus and and the whole meals was outstanding!
With a full belly of great food, I played with my godson before my sister and I gave him a bath and put him to bed (he’s only a 5 months old). The meal, conversation, playing with my godson, and the whole event was just lovely!
