Brunch is made to be enjoyable and make it easy for yourself, simply use what you have about in your fridge or make it “potluck” style with a couple of friends, bring only what you have on hand!! It makes it a fun and easy way to dine tastefully and on a budget…. and who doesn’t like that?
Baked chicken, sweet potatoes, zuchinni, and onion, a one dish wonder
Texas style taco salad
turkey sausage, mushroom gravy over green beans (instead of pasta)
Sliced Gala apples with Nutella
Clover and Raisin Oatmeal, toast and banana
Crispy Bacon, 2 over easy eggs, and toast (with orange Marmelade)
Open face Tuna Salad with tomatoe slices and red bell pepper spears
A Fusion blend salad of greek and italian salad with a hummus dressing and a slice of hearty bread
Baked sweet potatoe (with butter and cinnamon) chicken stir fry with marinated, roasted bell pepper
Crossiant (not homemade), clementine slices, scrambled eggs and brie wedges
Furit, onions, and other staples
Peanut Butter Porridge with raisins
Farmers Omellete with fresh cheese-bell pepper on pumpernickel and plum breakfast
Tuna and Feta Salad–a super easy meal
Vegetable platter salad with pickle and homemade balsamic dressing
My Travels 