Chilly Day Chili April 26, 2017October 7, 2017Anna--The Adventurer Warm/toast bread in oven Ladle out chili into bowls, top with a dollop of Sour Cream Serve with warm, sliced bread Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to email a link to a friend (Opens in new window) Email More Click to print (Opens in new window) Print Click to share on Tumblr (Opens in new window) Tumblr Click to share on WhatsApp (Opens in new window) WhatsApp Click to share on LinkedIn (Opens in new window) LinkedIn Click to share on Pinterest (Opens in new window) Pinterest Like Loading...