1 can Tuna in oil
1 cup dry white rice
1 small head of broccoli
1 can sliced mushrooms, drained
2 cups water
1 jar of Uncle Bens creamy curry sauce
In a medium skillet, add tuna (w. Oil), mushrooms, and chopped broccoli stems, saute on low heat for 5 minutes, add jar of curry sauce, simmer on low for 10 minutes.
In a pot (or rice cooker), cook rice w. 2 cups of water.
Steam fresh broccoli florets with a pinch of salt.
Serve curry mix over rice and broccoli as a side. Serves 2 to 4
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